Chop, Chop!
Filed under: Fun, What's Cooking by jess
I has a food processor now!!!
Thanks to my awesome aunt, Tracy, who graciously let me use her Macy’s employee discount. 
First run was this morning and the making of the omelettes. They didn’t turn out quite as expected… I need a bit of practice getting the food processor to “dice” onions, peppers, and mushrooms, rather than “mince” them all together into a veggie-mush. Oh, well — I mixed them with the eggs anyway. The end result didn’t look very appetizing 
but luckily we had some pita bread. It made a pretty good filling for our “breakfast pita pockets”, topped with salsa, cheese, sour cream, and baby spinach. Yum!
I really hope to get a lot of use out of this food processor. I’ve got visions of homemade salsa… veggie burgers… falafel (or hummus for that matter)… super-easy cole slaw or egg-roll filling… the list goes on!
Looking for more? Try:
- Bleu Shroom Burgers I guess I’m more influenced by mass media marketing than I like to think. I remember seeing a commercial for...
- Pizza Mia! Lunch today was some really awesome homemade pizza. We’d found these imitation pepperoni slices during one of our grocery runs...
- An Appetizer that Eats like a Meal So, it’s late. I’m tired. Walt is tired. And there’s no dinner made yet. What to do? Well, I start...
- Leftover Pie Crust Idea :) Last month I made a pumpkin pie from scratch. (Which turned out surprisingly well!) Actually, that’s not entirely true. I...
- Vegetarian Holiday Feast Probably the one time of the year when being a vegetarian causes the most issues (both for myself as well...
No comments yet. Be the first!